Saturday, March 3, The 12th Annual Championship Saturday Brunch will go down at McCormick & Schmick’s (200 S. Tryon), presented by the Charlotte Kappas. Doors open at 9am and this is an annual sell out before day parties.

BUY TICKETS NOW

Brunch Menu* to consist of:

-Shrimp & Grits

-Classic Brioche French Toast

-Scrambled eggs

-Hash browns

-Bacon/sausage

-Potato O’Brian

-Coffee, Juices, Tea, Sodas, & Water

*adult beverages available from the bar

-Complementary Valet Parking

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